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Bobby Johnson

When he's not writing about barbecue, you can find Bobby smoking meat for friends and family. He's been a backyard pitmaster for roughly half his life, and has worked with nearly every cut of meat. Not everyone has a hands-on guide to teach them BBQ, but that's what Bobby hopes to do with Electric Smoker HQ. He wants to help people create amazing food that they can be proud of.

10 Tips for Smoking Meat

July 29, 2023 by Bobby Johnson

Smoking meat is a great way to make your delicious smoked meats. You can smoke almost anything with a dry surface, and it will work … Read more

Categories Guides Tags how to smoke meat

How to Make Charcoal: A Comprehensive Guide

July 29, 2023 by Bobby Johnson

Want to learn how to make charcoal? This step-by-step guide is your answer. We will cover everything you need for this DIY project, including what … Read more

Categories Guides Tags how to make charcoal

Pork Belly vs Bacon: Which is Better?

July 29, 2023 by Bobby Johnson

In the culinary world, bacon is a favorite of many people. Its salty, smoky taste has caused it to become more popular in recent years … Read more

Categories Guides Tags Pork Belly vs Bacon
Brisket Fat Side Up Or Down

Brisket: Fat Side Up Or Down

July 28, 2023 by Bobby Johnson

As a passionate barbecue enthusiast, I’ve long been fascinated by the friendly debates in our community. One of the most hotly contested topics? Whether to … Read more

Categories Guides Tags Brisket Fat Side Up Or Down
Can You Use BBQ Sauce as a Marinade

Can You Use BBQ Sauce as a Marinade?

July 27, 2023 by Bobby Johnson

As someone who loves experimenting in the kitchen, I always look for new ways to add flavor to my dishes. One question I’ve been mulling … Read more

Categories Guides Tags Can You Use BBQ Sauce as a Marinade

Grilling in the Rain: A Comprehensive Guide

July 27, 2023 by Bobby Johnson

As a grill enthusiast, nothing can stop me from firing up the grill – not even a little rain. But I know that grilling in … Read more

Categories Guides Tags Grilling in the Rain
Direct vs Indirect Heat

Direct vs Indirect Heat: What’s the Difference?

July 26, 2023 by Bobby Johnson

I love experimenting with different cooking methods to elevate the taste of my dishes. One of the most important concepts is the difference between direct … Read more

Categories Guides Tags Direct vs Indirect Heat

Filet Mignon vs Ribeye: What’s The Difference?

July 26, 2023 by Bobby Johnson

If you’re a steak lover, you’ve likely heard of filet mignon and ribeye. However, many people don’t know the difference between these two cuts of … Read more

Categories Guides Tags filet mignon vs ribeye

9 Best Tabletop Grills of 2023

July 19, 2023 by Bobby Johnson

A tabletop grill is one of the best things you will buy for your house in this era. There is no need to visit a … Read more

Categories Reviews Tags best tabletop grill

New York Strip vs Ribeye: What’s the Difference?

July 19, 2023 by Bobby Johnson

When planning a great meal for that special occasion, investing in the best steak is good. However, with so many different cuts of steak available, … Read more

Categories Guides Tags new york strip vs ribeye
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10 Tips for Smoking Meat

Guides

How to Make Charcoal: A Comprehensive Guide

Guides

Pork Belly vs Bacon: Which is Better?

Guides
10 Tips for Smoking Meat

10 Tips for Smoking Meat

How to Make Charcoal: A Comprehensive Guide

How to Make Charcoal: A Comprehensive Guide

Pork Belly vs Bacon: Which is Better?

Pork Belly vs Bacon: Which is Better?

Brisket: Fat Side Up Or Down

Brisket: Fat Side Up Or Down

Can You Use BBQ Sauce as a Marinade?

Can You Use BBQ Sauce as a Marinade?

Grilling in the Rain: A Comprehensive Guide

Grilling in the Rain: A Comprehensive Guide

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Recent Posts

  • 10 Tips for Smoking Meat
  • How to Make Charcoal: A Comprehensive Guide
  • Pork Belly vs Bacon: Which is Better?
  • Brisket: Fat Side Up Or Down
  • Can You Use BBQ Sauce as a Marinade?
  • Grilling in the Rain: A Comprehensive Guide
  • Direct vs Indirect Heat: What’s the Difference?
  • Filet Mignon vs Ribeye: What’s The Difference?

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