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Bobby Johnson

When he's not writing about barbecue, you can find Bobby smoking meat for friends and family. He's been a backyard pitmaster for roughly half his life, and has worked with nearly every cut of meat. Not everyone has a hands-on guide to teach them BBQ, but that's what Bobby hopes to do with Electric Smoker HQ. He wants to help people create amazing food that they can be proud of.

Skirt vs Hanger Steak: Which One is Better?

July 30, 2022 by Bobby Johnson

There are many different types of steak that you can cook up in your kitchen, but which one is the best? This blog post will … Read more

Categories Guides Tags Skirt vs Hanger Steak

How to Use an Offset Smoker

July 24, 2022 by Bobby Johnson

The offset smoker is a long, narrow barrel smoker. Stick burner. Horizontal smoker. Whatever you want to call them, this is the type of smoker … Read more

Categories Guides Tags How to Use an Offset Smoker

Big Green Egg vs Traeger: Which is the Best for You?

July 5, 2022June 12, 2022 by Bobby Johnson

Grilling makes summer evenings so much better, but it can also make summer dinner prep hellish if you don’t have the right grill. Big Green … Read more

Categories Reviews Tags Big Green Egg vs Traeger

How To Cook Beef Shoulder Roast

August 30, 2022June 10, 2022 by Bobby Johnson

There is more than one way to cook a beef shoulder roast. This article will explore two methods of cooking beef shoulder roast. The first … Read more

Categories Recipes Tags How To Cook Beef Shoulder Roast

Vertical Smoker vs Pellet Grill: What’s the Difference?

June 11, 2022June 10, 2022 by Bobby Johnson

Grilling is a great way to cook food. It is quick and easy, and the results are delicious. If you are looking for a way … Read more

Categories Reviews Tags Vertical Smoker vs Pellet Grill
Smoked Beef Brisket

How Long To Thaw A Brisket?

November 25, 2022June 10, 2022 by Bobby Johnson

Sometimes you forget to take the brisket out of the freezer in time for dinner, and then you’re left wondering how long to thaw a … Read more

Categories Guides Tags How Long To Thaw A Brisket

Can You Overcook Brisket?

June 11, 2022June 10, 2022 by Bobby Johnson

Sometimes, people can overcook brisket. This usually happens when they cook it for too long at a high temperature. This can make the meat tough … Read more

Categories Guides Tags Can You Overcook Brisket

Why Is My Blackstone Griddle Sticky?

June 8, 2022 by Bobby Johnson

A sticky griddle surface is a cooks nightmare. A good griddle should have a non-stick surface that is easy to clean and retains heat. When … Read more

Categories Guides Tags Why Is My Blackstone Griddle Sticky

Blackened vs Grilled: What’s The Difference?

June 8, 2022 by Bobby Johnson

When it comes to cooking meat, there are two main methods: grilling and blackening. But what’s the difference between the two? And which one is … Read more

Categories Guides Tags Blackened vs Grilled

How To Use Pit Boss Meat Probe

June 10, 2022June 7, 2022 by Bobby Johnson

Grilling is a great way to cook meats and other food items. The use of a Pit Boss meat probe can help you to ensure … Read more

Categories Guides Tags How To Use Pit Boss Meat Probe
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10 Tips for Smoking Meat

Guides

How to Make Charcoal: A Comprehensive Guide

Guides

Pork Belly vs Bacon: Which is Better?

Guides
10 Tips for Smoking Meat

10 Tips for Smoking Meat

How to Make Charcoal: A Comprehensive Guide

How to Make Charcoal: A Comprehensive Guide

Pork Belly vs Bacon: Which is Better?

Pork Belly vs Bacon: Which is Better?

Brisket: Fat Side Up Or Down

Brisket: Fat Side Up Or Down

Can You Use BBQ Sauce as a Marinade?

Can You Use BBQ Sauce as a Marinade?

Grilling in the Rain: A Comprehensive Guide

Grilling in the Rain: A Comprehensive Guide

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Recent Posts

  • 10 Tips for Smoking Meat
  • How to Make Charcoal: A Comprehensive Guide
  • Pork Belly vs Bacon: Which is Better?
  • Brisket: Fat Side Up Or Down
  • Can You Use BBQ Sauce as a Marinade?
  • Grilling in the Rain: A Comprehensive Guide
  • Direct vs Indirect Heat: What’s the Difference?
  • Filet Mignon vs Ribeye: What’s The Difference?

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