What is the Pit Boss P Setting?


The Pit Boss excels when it comes to smoking. You may regulate the temperature as low as 170°F for delicate meals like fish or poultry, while larger cuts of meat can be roasted at 500°F. The digital thermostat ensures that you get consistent heat and smoke throughout the cooking process. The wide temperature range means you’ll be able to cook whatever you like, regardless of size.

Whether a beginner or a pitmaster, the Pit Boss has the features you need to make perfect smoked food every time.

The Pit Boss doesn’t just have an impressive temperature range; it also has a large cooking surface that lets you cook multiple items simultaneously. This is perfect for feeding a large crowd or if you want to get a lot of food cooked at once.

The cooking surface is also porcelain-coated, which means it’s easy to clean and won’t matter what you cook.

About Pellet Grills

It is a grill that uses wood pellets as fuel. Unlike gas grills, pellet grills don’t have a flame that you need to worry about. This means you can set it and forget it; the grill will do all the work for you. Pellet grills use pellets recycled from wood, sawdust, or other biomass products, and they’re a great way to cook food without adding a lot of extra flavors.

Pellet grills are an excellent choice for anyone who wants an easy-to-use smoker that doesn’t require a lot of fuss. They are an alternative to traditional charcoal or gas grills because they are much more efficient and produce less ash.

Pellet grills work by loading the pellets into a hopper, which is then fed into a burner.

The pellets are ignited, and the grill heats to the desired temperature. The heat and smoke from the wood pellets cook the food, and the grill is automatically regulated to ensure that the temperature stays consistent. This means that you don’t have to worry about constantly adjusting the grill, and you can focus on cooking instead.

Pellet grills are an excellent choice for anyone who wants to start barbecuing because they are easy to use and produce great results. They are also an excellent choice for anyone who wants to invest in a grill that will last for years. Pellet grills are available in various sizes so that you can find one perfect for your needs.

How Does the P Setting Work?

If you want to adjust your pellet smoker, the P-Setting is a great place to start. This setting controls the flow of pellets into the auger and, by extension, the frequency with which they’re fed into the fire. If you find that your smoker is running too hot or too cold, adjusting the P-Setting can help you get it back on track.

The P setting on the Pit Boss is a temperature pre-set that allows you to quickly and easily set the grill to a specific temperature. This is perfect for those who want to cook a particular type of food or for those who want to replicate a favorite recipe.

However, it’s important to be cautious when changing this setting. Adjusting the P-Setting frequently can cause temperature issues, including the flame dying out or massive temp swings. So take your time, make small adjustments, and let the smoker settle in before making any further changes.

The P setting can be used with any of the grill’s other settings, which means you can use it for cooking anything from delicate fish to juicy burgers.

The P setting is also great for those who want to cook slow food. Using the P setting in combination with the smoker function, you can create a tender and flavorful barbecue that will rival any restaurant.

The Pit Boss is also great for searing meat because it can reach temperatures up to 500°F. You can get a perfect crust on your meat without using a separate grill or burner.

The Pit Boss is the perfect smoker for anyone who wants to cook great food outdoors.

Its range of temperature settings and the large cooking surface are ideal for feeding a large crowd or cooking various items. The P setting makes it easy to set the grill to the perfect temperature, so you can focus on creating a delicious barbecue instead of fussing with it.

Recommended Settings and Adjustments

When using the Pit Boss, it is essential to remember that the temperature will vary based on factors, including the type of food being cooked, the weather, and the altitude. It would be best to start by setting the grill to 250 degrees Fahrenheit and then adjusting it as necessary.

If you are cooking something that requires a low temperature, such as pork or ribs, you should set the grill to 225 degrees Fahrenheit. If you are cooking something that requires a high temperature, such as chicken or steak, you should set the grill to 350 degrees Fahrenheit.

It is also essential to adjust the grill based on the wind. If the wind blows directly at the grill, you will need to lower the temperature to ensure the food doesn’t burn. If the wind blows away from the grill, you can increase the temperature to ensure that the food cooks evenly.

Pit Boss Sportsman Pellet Grill Auger Cycle Chart

‘P’ SET*ON (seconds)OFF (seconds)
* P4 is the default setting where the internal temperature is between 160°F – 200°F

More Tips for Temperature Control

Before you start or during your cooking or grilling process, temperature control is one of the most important aspects of cooking on the pellet grill, and it can take some time to get used to.

It would be best if you aimed to keep the grill within 10 degrees of the target temperature.

The following are the more tips you can use to help you achieve the perfect temperature:

1. Dome Thermometer

You can use a dome thermometer to accurately read the temperature inside the grill. This is a great option for those who want to ensure that their food is cooked evenly.

2. Pit Boss P Setting

To get the most out of your pellet grill, it’s important to use the Pit Boss P setting. This setting allows you to control the temperature more accurately to ensure that your food is cooked evenly.

3. Airflow

Your airflow can be controlled using the Pit Boss P setting. This is the percentage of airflow used when the smoker is in use. The default setting is 50%, but you can change it to anything between 0 and 100%. Increasing the airflow will speed up the cooking process while decreasing it will slow it down.

4. Using Grill Blanket

One way to improve your cooking is to use a grill blanket. Pit boss P setting helps control the heat and cook food evenly. You can also use a grill blanket to help prevent flare-ups. A grill blanket is a piece of insulation you can place over your grill to help keep the heat in.

This will help your food cook evenly and prevent it from burning. You can find grill blankets at most home improvement stores.

5. Using Meat Probe

Another way to improve your cooking is to use a meat probe. A meat probe is a thermometer that you can insert into your food. This will allow you to track your food’s temperature and ensure that it is cooked evenly. You can find meat probes at most home improvement stores.

6. Using a Smoker Box

If you are using charcoal, there is a great way to get the smoke flavor into your food, and that is by using a smoker box. A smoker box is a small metal box that you can put on the coals.

It will help distribute the smoke and add flavor to your food evenly. You can also purchase a smoker box that is made out of wood. This will add even more flavor to your food.

To use a smoker box, you place it on the coals. Ensure the food is not too close to the smoker box or will burn. You will also want to ensure that the smoker box is not too close to the food or will not distribute the smoke properly.

7. Use Quality Pellets

Pit Boss P setting is a great way to ensure that your pellets are of the best quality. Using this setting, you’ll be able to control your smoker’s temperature and smoke output. This setting is perfect for smoking meats that need a little extra TLC. By using quality wood pellets, you will be able to produce a delicious final product.

8. Smoke Cap Adjustments

You need to adjust the smoke cap to ensure that the heat and smoke are released properly. It determines how much smoke is created. The higher the number, the more smoke will be produced. You may need to experiment to find the right setting for your smoker.

9. Ensure You Close the Door

This is a critical step that is often overlooked. Make sure the door to your smoker is closed tight so that the heat and smoke can circulate properly. This will help ensure that your food cooks evenly and produces excellent results.

Which Pit Boss Grills Have a P Setting?

When it comes to the best pellet grills, Pit Boss reigns supreme. Not only do they make some of the most durable grills on the market, but they also come with some pretty impressive features. One of these features is the P setting. There are a few Pit Boss Grills that have a P setting.

These grills include:

  • Austin XL – It’s mostly made of steel and has porcelain-coated cooking grates.
  • Pit Boss Mahogany 440D – This grill is made with high-quality mahogany wood, and it has cast-iron grates.
  • Pit Boss Sportsman Series – This grill is a great choice if you are looking for a durable grill that is made to last.
  • Pit Boss Navigator Series – This grill is perfect for larger groups of people and has a side burner for cooking.
  • Original Pro Series – Although this is Pit Boss’s entry-level grill, it still has some fantastic features.
  • Pit Boss 700FB – This is a great grill for people who want to cook on charcoal.
  • Pit Boss 820FB – This great grill is for people who want to cook on charcoal and has a built-in smoker.
  • Pit Boss 1000SC – This is the perfect grill for people who want to cook on charcoal and has a side burner.

Frequently Asked Questions

What is the Best P Setting for Pit Boss?

Pellet grills have many different settings, and knowing which one is best for your grill can be confusing. The P setting is the Pit Boss setting and the temperature that the grill will maintain. This is a low setting and is suitable for smoking meat. The higher settings are better for grilling.

Related: Tips for Smoking Meat

What P Setting Gives More Smoke?

The lower the P setting, the more smoke your grill will produce. The lower temperature will allow the pellets to smolder and produce more smoke. If you want a lot of smoke, keep the P setting low. If you want less smoke, increase the P setting.

My Pit Boss Smoker is Getting Too Hot. What Could Be the Reason?

If your smoker is getting too hot, it is likely because the P setting is too high. You should lower the P setting to create less heat. This will help maintain the low temperature necessary for smoking meat.

Another reason your smoker may get too hot is that the grill is not close enough to the pellets. Ensure that the grill is as close to the pellets as possible to distribute the heat evenly.

Why is My Pit Boss Temperature Blinking?

If you’ve noticed the temperature on your Pit Boss flashing, it’s important to take action immediately. This typically indicates that the temperature is below 110 degrees, which means the fire could be in danger of being extinguished.

The first thing you should do is check the fuel levels. If the unit is low on fuel, add more pellets until the indicator shows that it’s full. If the fuel levels are fine, the next step is checking the auger. If the auger isn’t turning, then it’s likely that there’s an obstruction preventing it from doing its job.

Use a long object like a broom handle to clear debris blocking the auger. Once you’ve done this, the temperature should return to normal and stop flashing.

Can You Cook On The Smoke Setting On A Pit Boss?

While the smoke setting on a Pit Boss may be ideal for developing temperature, it is better to avoid this setting when cooking food. This is because the Traeger grill produces reasonable smoke at temperatures between 180 and 225 Fahrenheit.

As a result, using the smoke setting on a Pit Boss can lead to overcooking or burning your food. If you want to add a smoky flavor to your food, it is best to do so at a lower temperature, such as the “low” setting. This will help ensure that your food is cooked evenly and not become charred.

Can I Smoke Brisket on Smoke Setting on Pit Boss?

The P setting is the best for smoking brisket on a Pit Boss. The lower temperature will help to create smoke and infuse the meat with flavor. It will likely be tough and dry if you try to grill brisket on a high setting.

What Should I Do If My Pit Boss Grill Doesn’t Have a P Setting?

If your Pit Boss grill doesn’t have a P setting, you can still use it for cooking food. However, you will need to set the temperature yourself. You can do this by adjusting the airflow and the number of pellets used.

Why Does My Pit Boss Temperature Keep Rising?

If your Pit Boss temperature keeps rising, it could be because you’re putting too many pellets in the firepot when you first start it up. The grill flares up and can cause the temperature to rise throughout the cooking session. To avoid this, ensure you only put enough pellets in the firepot to start the grill.

Once it’s started, you can add more pellets to maintain your desired temperature. Following this tip can help ensure that your Pit Boss cooks evenly and doesn’t get too hot.


Pit Boss P setting is a great way to enjoy food while cooking it. Using the Pit Boss P setting, you can get that smokey flavor that is perfect for BBQ. With this setting, your food will be cooked evenly and properly.

You can also use this setting to smoke brisket, ribs, and other types of meat. Pit Boss P setting is a must-have for any Pit Boss grill owner.

Bobby Johnson

When he's not writing about barbecue, you can find Bobby smoking meat for friends and family. He's been a backyard pitmaster for roughly half his life, and has worked with nearly every cut of meat. Not everyone has a hands-on guide to teach them BBQ, but that's what Bobby hopes to do with Electric Smoker HQ. He wants to help people create amazing food that they can be proud of.